![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjMjORmyPLov7Y89uNfzRY3Dk62G0us1dsIfMHV9fpiEbRDzTzfeG1wnoMhSPKJukBgvFARM2g8HcbPYg9i6QPXK6skOCMrJ64u57LSBnyphtBYiGHEGIQTCruisgVx9we3UA7cRQZjwf0/s320/Screen+Shot+2016-02-08+at+10.42.44+PM.jpg)
Gargantuan sandwiches and creamy cheesecake! Also, "Dilly the Pickle Mascot" will be in the house.
And here's a shot of life inside from last week via Brian Fitzgerald on Twitter. Thumbs up!
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX85eeWiUEQCv1GvEHWat1Z8U-az9f86U9p4CmdOiprPNVXduX2TQ45UHdjEibqR_nmlYFOzhoMh_9kb-_rlOglTvAJY4ZZDoNGcUh8rQjRG7oxFkpKoKcSvtj16s0hxm1lv02A-cn9S8/s320/Screen+Shot+2016-02-08+at+10.38.12+PM.jpg)
a.k.a. The Book of Lamentations:
a bitterly nostalgic look at a city in the process of going extinct
4 comments:
Hey it's back yayyyyyyyyy
That's good news! My first visit to the Carnegie was in 1965 when it was much smaller. The communal seating was a turnoff for a ten year old one year in New York. And when I ordered milk wth my first corned beef sandwich our waiter announced it to the entire place! But delivery of the sandwich with a glass of milk was the start of a long lasting relationship.Happy to see it back!
Great news!!
Their deli meat always looks so dry in the photos. I think moister meat is in fashion now (David's Brisket House, Murray's Bagels, and many of the new hip BBQ places have moist brisket.)
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